Fried Plantain (Dodo)

Content

Fried plantain, popularly known as Dodo, is a simple but irresistible dish enjoyed across West Africa.

Ingredients

• 4 ripe plantains

• Vegetable oil for frying

• Salt (optional)

Method

1. Peel and slice plantain diagonally.

2. Heat oil until hot.

3. Fry plantain slices until golden brown.

4. Remove and drain on paper towel.

Serving suggestions

Serve with Jollof rice, beans, eggs or enjoy alone.